Monday & Tuesday Dinner Menu


Buffalo Fried Cauliflower 7

Ranch Seasoning, Celery, Blue Cheese crumbles, Franks Hot Sauce Mayonnaise


Hound Ears Garden Salad Small 6   Large 8

Baby Greens, Grape Tomatoes, Cucumbers, Carrots, Red Onion, Goat Cheese, Pine Nuts, Raspberry Vinaigrette


Caesar Salad Small 7   Large 9

Crisp Romaine Lettuce, Focaccia Croutons, Parmesan Cheese, Anchovies, Caesar Dressing


Traditional Cobb Salad 15

Crisp Lettuce, Cucumbers, Tomatoes, Avocado, Hard Boiled Egg, Blue Cheese Crumbles, Bacon, Red Onion, Grilled Chicken, Red Wine Vinaigrette


Greek Salad Small 7   Large 9

Olives, Goat Cheese, Tomatoes, Cucumbers, Radish, Romaine, Red Wine Vinaigrette


Hot Wings - Traditional, BBQ, or Dry Rub 10

Ranch or Blue Cheese, Celery and Carrots


Tomato-Honey Glazed Meatloaf 14

Whipped Potatoes, Sautéed Vegetables


Brisket Burger 10

8oz House-Ground Brisket, Brioche Bun, Choice of Cheese, Lettuce, Tomato, Onion, Pickle, Choice of Side


Smoked BBQ Pork 10

Spice-Rubbed Smoked Pork Butt, Coleslaw, Piedmont Style BBQ Sauce, Stick Boy Bakery Brioche Bun, Pickle, Choice of Side


Roots and Garden Bowl 14

Roasted Marble Potatoes, Asparagus, Green Beans, Carrots, Spinach, Yellow Squash, Mushrooms, Herb Butter


Grilled Salmon 19

Steamed Rice, Sautéed Vegetables, Lemon Dill Sauce


SIDES - French Fries, Sweet Potato Fries, Onion Rings, Slaw

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