Monday & Tuesday Dinner Menu

Buffalo Fried Cauliflower 7

Ranch Seasoning, Celery, Blue Cheese crumbles, Franks Hot Sauce Mayonnaise

Hound Ears Garden Salad Small 6   Large 8

Baby Greens, Grape Tomatoes, Cucumbers, Carrots, Red Onion, Goat Cheese, Pine Nuts, Raspberry Vinaigrette

Caesar Salad Small 7   Large 9

Crisp Romaine Lettuce, Focaccia Croutons, Parmesan Cheese, Anchovies, Caesar Dressing

Traditional Cobb Salad 15

Crisp Lettuce, Cucumbers, Tomatoes, Avocado, Hard Boiled Egg, Blue Cheese Crumbles, Bacon, Red Onion, Grilled Chicken, Red Wine Vinaigrette

Greek Salad Small 7   Large 9

Olives, Goat Cheese, Tomatoes, Cucumbers, Radish, Romaine, Red Wine Vinaigrette

Hot Wings - Traditional, BBQ, or Dry Rub 10

Ranch or Blue Cheese, Celery and Carrots

Tomato-Honey Glazed Meatloaf 14

Whipped Potatoes, Sautéed Vegetables

Brisket Burger 10

8oz House-Ground Brisket, Brioche Bun, Choice of Cheese, Lettuce, Tomato, Onion, Pickle, Choice of Side

Smoked BBQ Pork 10

Spice-Rubbed Smoked Pork Butt, Coleslaw, Piedmont Style BBQ Sauce, Stick Boy Bakery Brioche Bun, Pickle, Choice of Side

Roots and Garden Bowl 14

Roasted Marble Potatoes, Asparagus, Green Beans, Carrots, Spinach, Yellow Squash, Mushrooms, Herb Butter

Grilled Salmon 19

Steamed Rice, Sautéed Vegetables, Lemon Dill Sauce

SIDES - French Fries, Sweet Potato Fries, Onion Rings, Slaw

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